Vegetarian Whipped Ricotta Pasta
made with whipped ricotta and crushed tomatoes
506.8000808731788 cal27.50520633013221g protein71.00635357525198g carbs13.65552230167884g fat
Description
Al dente pasta is folded into a creamy whipped ricotta base with garlic, parmesan, and baby spinach for a comforting yet balanced vegetarian meal. The ricotta melts into a luscious sauce that clings to every bite. It’s smooth, satisfying, and finished with just enough lemon to keep it light.
Ingredients
Cheese, Ricotta, Spinach, Grated Parmesan Cheese, Pasta, Dried, Penne, Oil, Olive, Extra-Virgin, Garlic, Fresh, Lemon, Juice, Salt, Kosher, Pepper, Black, Ground