Vegetarian Southwest Bean Salad
Southwest Bean Salad with black beans, pinto beans, and fresh vegetables tossed in a tangy enchilada vinaigrette.
230 cal6g protein15g carbs15g fat
Description
The Southwest Bean Salad is a vibrant, protein-packed dish featuring a mix of black beans, pinto beans, and colorful vegetables. Tossed with a tangy enchilada vinaigrette, it’s bursting with bold, zesty flavors that bring a southwest flair to your table. Perfect as a lean fresh lunch, this salad is a delicious and nourishing choice.
Ingredients
Black Beans, Red Kidney Beans, Navy Beans, Poblano Peppers, Yellow Bell Pepper, Red Bell Pepper, Cherry Tomatoes, Red Cabbage, Green Chiles, Avocado, Cilantro, Parsley, Cotija Cheese, Enchilada sauce, Olive Oil, White Vinegar, Cumin, Chili Powder, Lime Juice