Vegetarian Shepherd’s Pie
Carrots, peas, and mushroom filling topped with creamy mashed potatoes.
220 cal6g protein28g carbs8g fat
Description
Description.
Ingredients
Potatoes, Mushroom, Carrots, Peas, Shallots, Tomato Paste, Tapioca Flour, Vegetable Broth, Whole Greek Yogurt, Olive Oil, Butter, Salt, Pepper