
Tuscan Egg Bake
Served with Yukon potatoes, spinach, sun-dried tomatoes, mozzarella, and parmesan.
287.033375 cal19.87200625g protein3.1453375g carbs21.03735g fat
Description
Eggs bake with Yukon potatoes, baby spinach, sun-dried tomatoes, garlic, mozzarella, and parmesan for a cozy Tuscan-inspired breakfast. It has the texture of a hearty egg bake with the bright flavor of Mediterranean pantry staples.
Ingredients
Egg, Large, Cottage Cheese, Sausage, Italian, Spinach, Baby, Tomato, Sun-Dried, Salt, Kosher, Garlic, Powder, Pepper, Black, Ground