
Thai Red Curry
This vegetarian dish is simmered in a coconut base and seasoned with bold flavor.
490 cal8g protein54g carbs28g fat
Description
This vegetarian dish is perfect for cool winter days ahead. Packed with nutritious vegetables and simmered in a coconut milk base served with a side of fluffy jasmine rice. This yummy lunch dish will leave you feeling satisfied and light.
Ingredients
Red Curry Paste, Coconut Milk, Olive Oil, Red Bell Pepper, Yellow Bell Pepper, Minced Garlic, Jasmine Rice, Salt