Slow Cooked Coq Au Vin
served with creamy mashed potato
420 cal29g protein12g carbs28g fat
Description
Time to try something new! If you love slow-braised, flavorful, pull-apart chicken, this meal is right up your alley. This saucy chicken incorporates flavors like bacon, garlic, tomato paste, red wine, bay leaves, thyme, and even more to create a thick and dreamy braise that goes perfectly with creamy mashed potatoes.
Ingredients
Chicken Breast, Potatoes, Yellow Onion, Carrots, Mushroom, Bacon, Chicken Broth, Tomato Paste, Red Wine, Fresh Thyme, Bay Leaf, Fresh Parsley, Almond Milk, Olive Oil, Salt, Pepper