Shrimp Fried Rice
Served with tangy ginger side sauce
340.207242741756 cal30.39308099889902g protein36.26345271251994g carbs9.990392961619076g fat
Description
Indulge in a delightful shrimp stir-fry bursting with flavors. Sautéed diced carrot, green bell pepper, and onion, with succulent shrimp, sweet corn kernels, and thinly sliced garlic for an aromatic touch. For an extra protein boost, we gently folded in beaten eggs, then combined with cooled cooked rice and a savory blend of oyster sauce and soy sauce, creating a mouthwatering dish that's sure to satisfy any craving.
Ingredients
Broccoli, Oil, Olive, Extra-Virgin, Rice, White, Long-Grain, Shrimp, 21-25, Lemon, Zest, Salt, Kosher, Peas, Green, Frozen, Red Pepper Flakes, Carrots, Garlic, Fresh, Pepper, Black, Ground, Scallion, Lemon, Juice, Soy Sauce, Oil, Avocado, Egg, Large