Shrimp Coconut Rice
Fried rice with diced mango, red bell pepper, and ginger.
520 cal27g protein82g carbs8g fat
Description
Coconut rice is one of our favorite dishes- creamy, fluffy, and slightly sweet! We make it by cooking jasmine rice in creamy coconut milk to soak up tons of rich flavor and vitamins! Fresh cooked shrimp takes this meal to the next level and adds an amazing supply of selenium, vitamin B12, and plenty of other nutrients. To top this meal off, we add white onion, bell peppers, mango, and spices.
Ingredients
Avocado Oil, Shrimp, Salt, Pepper, Coconut Oil, Red Onion, Ginger, Lemon Zest, Jasmine Rice, Coconut Milk, Red Bell Pepper, Mango, Cilantro