Pomegranate-Spiced Chicken Thighs

Description

Boneless chicken thighs are seared and gently braised with red onion in a tart-sweet pomegranate sauce scented with garlic, paprika, clove, and nutmeg. The warm spices settle into the savory braising juices, creating a fragrant glaze around the tender chicken. Parsley-flecked jasmine rice and roasted carrots round out the plate, while ruby pomegranate seeds add a juicy, bright finish to this comforting dinner with a little unexpected sparkle.