Kung Pao Chicken
A flavorful stir fry served over a bed of rice
430 cal40g protein11g carbs15g fat
Description
Sweetness and saltiness combine harmoniously in this tangy Asian-style keto dish. With ingredients like juicy chicken thighs, ground ginger, peanuts, green pepper, and spicy chili peppers, the dish gets a kick of spice that results in a well-rounded combination of mouth-watering flavors.
Ingredients
Chicken Thighs, Peanuts, Green Bell Pepper, Green Onions, Soy Sauce, Red Chili, Rice Wine Vinegar, Chili Garlic Paste, Ketchup, Olive Oil, Maple Syrup, Salt, Pepper, Cauliflower