Korean BBQ Style Tofu
Served with bok choy and jasmine rice.
500 cal20g protein80g carbs10g fat
Description
Flavorful ground pork is simmered with wholesome asian flavors like gochuchang, rice vinegar, garlic, ginger, and rice wine. Once cooked to crisp perfection, we saute bok choy with just a hint of soy sauce and serve it alongside fluffy jasmine rice.
Ingredients
Tofu, White Onion, Scallions, Garlic, Ginger, Gochuchang, Red Pepper Flakes, Soy Sauce, Sweet rice wine / Mirin, Honey, Olive Oil, Black Pepper, Bok Choy, White rice