Korean BBQ Style Pork
Served with bok choy and jasmine rice.
340 cal27g protein41g carbs7g fat
Description
Flavorful ground pork is simmered with wholesome asian flavors like gochuchang, rice vinegar, garlic, ginger, and rice wine. Once cooked to crisp perfection, we saute bok choy with just a hint of soy sauce and serve it alongside fluffy jasmine rice.
Ingredients
Jasmine Rice, Ground Pork, Sesame Seeds, Olive Oil, Black Pepper, Sugar, Sesame Oil, Rice Wine Vinegar, Soy Sauce, Red Pepper Flakes, Chili Garlic Paste, Ginger, Garlic, Green Onions, White Onion, Bok Choy