Grilled Pork Tenderloin with Chimichurri
Served with creamy spinach orzo and asparagus
500 cal31g protein19g carbs34g fat
Description
Our Grilled Pork Tenderloin, enhanced with a vibrant chimichurri sauce, and accompanied by creamy spinach orzo and perfectly cooked asparagus. This dish offers a delightful blend of flavors and textures, from the smoky tenderness of the pork to the rich creaminess of the orzo, all balanced with the freshness of the asparagus.
Ingredients
Asparagus, Olive Oil, Salt, Black Pepper, Pork Tenderloin, Paprika, Dried Garlic Powder, Shallots, Fresh Parsley, Minced Garlic, Fresh Oregano, Red Wine Vinegar, Red Pepper Flakes, Vegetable Broth, Whole Milk, Orzo, Grated Parmesan Cheese, Spinach, Maple Syrup