Apple Cinnamon Chia
Description
Imagine waking up to the aroma of warm cinnamon and freshly picked apples—but instead of a heavy oat porridge, you dip your spoon into a light, spoon-coating swirl of apple-pie–inspired chia pudding. Ribbons of Honeycrisp apple are blitzed with caramel-like Medjool dates, cinnamon, and a kiss of nutmeg, then folded together with whole-fruit dice and silky chia seeds. After an overnight chill, the mixture thickens into a cool pudding that feels indulgent yet bright, like the first bite of a just-baked apple crumble—without ever turning on the stove. Each bowl is finished with a tumble of raw walnuts for crunch, juicy raisins and cranberries for pop-of-color sweetness, and nutty hemp hearts that melt into every bite. The result is a grain-free breakfast that keeps you energized rather than weighed down, delivering cozy autumn flavors even in the heat of July. One bite and you’ll swear you’re eating dessert for breakfast—only your body will thank you later.
Ingredients
Apple, Honeycrisp, Dates, Chia Seeds, Cinnamon, Nutmeg